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Thursday, 25 August 2011

Fanks with Garlic- Seasoned Bread Crumbs



Fanks with Garlic- Seasoned Bread Crumbs
            Parboil peppers. Prepare rice as directed on the package. Stuff peppers with franks mixed with rice, a lot of margarine, salt and pepper. Top with crumbs. Set peppers in pie pan with 1/4" water and bake in moderate oven 350 F., about 40 minutes. Serves 6.
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