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Thursday, 25 August 2011

Franks With Stuffed Tomatoes


Franks With Stuffed Tomatoes
            Chop 4 franks Combine with diced green onion and celery that has been diced and par-boiled 3 minutes. Add mayonnaise, salt and pepper and use to stuff 4 good sized tomatoes. Chill.  Makes 4 servings.

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