Popular Posts

Tuesday, 2 August 2011

Berry-Glazed Meat Loaves

Berry-Glazed Meat Loaves

Ingredients

1 beaten egg
 1/3 cup milk
1/3 cup quick-cooking rolled oats
 2 Tbsp  finely diced onion
1 tsp salt
Dash pepper 
1  pound ground chuck
1/4 pound bulk pork sausage
1 8-oz can whole cranberry sauce
 3 Tbsp brown sugar
 2 tsp lemon juice

Instructions

In bowl beat together egg and milk; stir in oats, onion, salt, and pepper. Add ground beef and sausage; ;mix well. Shape into five 4 x 2 inch loaves. Place in 13x9x2-inch baking pan so loaves do not touch each other.

Bake at 350F for 30 minutes; drain off excess fat. Combine cranberry sauce, brown sugar, and lemon juice; spoon over loaves. Bake 15 minutes more. Makes 5 servings.





No comments:

Post a Comment