A Slightly Different Cheese Burger-
1-1/2 lbs ground chuck 3 Tbsp butter or margarine
1 tsp. salt 1 can (8 oz.) tomato
sauce
1/2 tsp. pepper 4 slices Mozzarella Cheese
1 egg beaten Parmesan cheese
2 Tbsp. milk
Fine dry bread crumbs
Mix meat, salt and pepper. Form into 4 patties. Mix egg and milk. Dip patties in mixture, then in crumbs. Sauté in broiler proof skillet over medium heat until browned on both sides. Pour tomato sauce over patties; top each with Mozzarella and Parmesan. Broil until Mozzarella melts.
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